http://blissfullydomestic.com/2008/brined-stuffed-and-roast-turkey Your Life. Your Bliss. Sun, 22 Nov 2009 01:58:25 -0500 http://wordpress.org/?v=2.8.6 hourly 1 http://blissfullydomestic.com/2008/brined-stuffed-and-roast-turkey/comment-page-1#comment-13952 Michelle Sun, 23 Nov 2008 03:23:06 +0000 http://blissfullydomestic.com/?p=14722#comment-13952 Just a tip I thought you might like. When I stuff my bird, I place the stuffing in cheese cloth before inserting in the bird. Then when the turkey is done, I just use tongs to pull the cheese cloth out and empty the stuffing in another dish. This way you get every bit of delicious stuffing without having to scrape the bird for it. I stuff both the body cavity and the neck cavity using the cheese cloth. Just a tip I thought you might like. When I stuff my bird, I place the stuffing in cheese cloth before inserting in the bird. Then when the turkey is done, I just use tongs to pull the cheese cloth out and empty the stuffing in another dish. This way you get every bit of delicious stuffing without having to scrape the bird for it. I stuff both the body cavity and the neck cavity using the cheese cloth.

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