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	<title>Comments on: Gardening Resources</title>
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	<link>http://blissfullydomestic.com/home-bliss/garden-home-bliss/gardening-resources/34144/</link>
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		<title>By: rachel</title>
		<link>http://blissfullydomestic.com/home-bliss/garden-home-bliss/gardening-resources/34144/#comment-20579</link>
		<dc:creator>rachel</dc:creator>
		<pubDate>Thu, 05 Mar 2009 13:45:04 +0000</pubDate>
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		<description>i&#039;m starting my first SFG this year- just helped my husband put the frame together yesterday!  i&#039;m SO excited...</description>
		<content:encoded><![CDATA[<p>i&#8217;m starting my first SFG this year- just helped my husband put the frame together yesterday!  i&#8217;m SO excited&#8230;</p>
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		<title>By: Nancy</title>
		<link>http://blissfullydomestic.com/home-bliss/garden-home-bliss/gardening-resources/34144/#comment-20522</link>
		<dc:creator>Nancy</dc:creator>
		<pubDate>Wed, 04 Mar 2009 20:13:00 +0000</pubDate>
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		<description>We started a garden a few years ago. The best thing about peppers is that you can chop them, spread them on a cookie sheet and put them in the freezer for about 20 minutes. Then transfer to a freezer bag. I am still using red and yellow peppers today  from last years garden. Cubanelle peppers are great for this too. Of course, these work best in cooked dishes but I love eating food I have grown! We still have butternut squash in the freezer as well! Yum!!</description>
		<content:encoded><![CDATA[<p>We started a garden a few years ago. The best thing about peppers is that you can chop them, spread them on a cookie sheet and put them in the freezer for about 20 minutes. Then transfer to a freezer bag. I am still using red and yellow peppers today  from last years garden. Cubanelle peppers are great for this too. Of course, these work best in cooked dishes but I love eating food I have grown! We still have butternut squash in the freezer as well! Yum!!</p>
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