Andrea

Andrea

I am a PhD candidate in art history, with a passion for food. As a Colorado girl by birth, I have an undying love for the outdoors and have completed three Ironman triathlons. I live in Manhattan with the two loves of my life: my fiancé and my pup.

Steamed Fish en Papillote

I thought I'd share one of the easiest, healthiest, and relatively most dramatic ways to cook fish: steamed in individual paper packages, or as the french like to say en papillote.  This is a method as much as a recipe, so although I steamed my fish with grapefruit and tarragon, you might also consider tomato and [...]

Eggs Baked in Whole Tomatoes and Topped with Bacon Recipe

The first meal of the day can be such a chore, even when it's the late and lazy kind that takes place at noon on a Sunday rather than at 6:30 on a Tuesday.  Eggs are often my dish of choice, especially when they come complete with a runny yolk (and really, is there anything simpler [...]

Will you see the new Twilight movie New Moon on Friday?

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