This savory dish is delicious for brunch, lunch or dinner.  The filling is full of flavor and it is wrapped up in crispy phyllo dough. Don’t let the directions fool you, it’s pretty simple to assemble.  You can make the filling a day in {read more}

This fruit salad is my grandma’s recipe and when I was a kid it was always my favorite thing she made.  She has since passed it down to me and sometimes she asks me to make it for family gatherings.  It’s so nice to get all the glory for {read more}

Lasagna is expensive and time consuming.  But it is also oh so cheesy and bubbly and delicious.  So here is a recipe that you can make in your crock pot that won’t break the food budget.  Serve with salad and enjoy! Ingredients: 1-1.5 lbs ground {read more}

This is one of those meals that my family asks for all the time.  It’s easy enough for weeknights and it’s yummy enough for company.  You can make it easy on yourself and use store bought rotisserie chicken and pesto or you can cook the {read more}

You might be thinking “what’s a beef stroganoff boat…isn’t stroganoff supposed to be served over rice or pasta?”  I know it sounds strange but trust me y’all, it’s yummy! Ingredients: 1 loaf fresh French bread 1-1.5 {read more}

Chicken Pot Pie is one of those meals that we rarely get tired of.  It’s my Grandma’s recipe and it is comfort food plain and simple.  It’s especially good during the fall and winter when you want something warm and filling. We serve {read more}

Like most families with young children weeknights present a challenge in our house.  Between the hours of 5 and 8 o’clock  it is a race against time to accomplish dinner, quality family time, bath time and bedtime.  Most of the people I know {read more}