Did you know that you can make mouth-watering, smoked, flavor-filled meats that are BETTER than anything you can get at a restaurant? It’s not only easy, it’s fun to do. Years ago, my husband and I bought an electric smoker (for outdoor use {read more}

I’m a big believer in really pulling out all the “pizzazz” when it comes to having guests over. I want them to feel special and to know that I appreciate them taking time from their busy lives to spend time with our family. I find that I can express {read more}

With the economy troubles and the rising costs of just about everything in the grocery store, do you think that old-fashioned processes like canning and preserving are making a comeback? Well, they are in my neighborhood! Earlier this summer, as a good {read more}