Although I am not American, I lived there long enough to fall in love with Thanksgiving.  When I married my American husband I embraced the tradition like it was my own.  With no family traditions to speak of yet, it’s been liberating to hijack {read more}

I for one am sick and tired of notable chefs and cooks selling out and buying into the whole “30 minute meal” phenomenon. I cook 98% of my food from scratch and it rarely takes me more than 30 minutes to prepare a meal, usually much less. I am of {read more}

Let’s face it, when we have a party scheduled not only do we want to have a good time, with easy food, prep and clean-up, but we secretly want to wow our guests. Personally I think an hors d’oeuvres buffet is a perfect way to do this and {read more}