Autumn Almond Bark Recipe

autumn-almond-bark

Hello Autumn Almond Bark

Nothing says Hello to Autumn quite like a decadent, autumn inspired almond bark. Take this one for instance, it’s chock full of dried cranberries, cherries, apricots, honey roasted almonds, and white raisins.

cranberry-almond-bark

You’ll never believe how simple this indulgent treat was to make! My 3 year old actually helped me create this fun snack for a Mommy & Me play date.

First, we microwaved a block of Almond Bark in 30 second intervals until it was nice & smooth. Then, we poured the bark onto a cookie sheet lined with wax paper. Next, we took turns drizzling all of our toppings onto the treat. {Use whatever you have lying around the pantry, anything goes here} Voila, that’s it!! That’s all we did. Finally, we let it cool in the fridge and then I broke the bark into fun, disheveled pieces.



Note: Be sure to press your toppings into the bark to keep them from falling off easily after the bark cools

Wrap a few pieces in some fancy tissue paper, wrap with a colored ribbon and bring it along to your next potluck dinner, baby shower, or brunch. You’ll be sure to turn a few heads, but no one has to know the final product took less than 5 minutes to make … Easy, Peasy. And our little secret :)

What do you think?

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Comments

  1. 1

    Sounds awesome. I love stuff that is easy, tasty and makes you look like a rock star in the kitchen!