Shamrock Fudge for St. Patrick’s Day

St. Patrick’s Day is right around the corner and there are delicious St. Patrick’s Day recipes flying all around the place. This delicious fudge in shamrock green is sure to be a favorite!  Shamrock Green Mint Fudge for Saint Patrick’s Day is the perfect fudge to take to a party – or keep for yourself.

Shamrock Saint Patrick’s Day Fudge

Shamrock Fudge is an incredibly simple, but super fun and delicious treat.  Minty and chocolatey, and of course, bright green.  This fudge is sure to be a hit wherever you serve it!

Shamrock Saint Patrick's Day Mint FudgeShamrock St. Patrick’s Day Fudge Ingredients:

  • 10 oreo cookies
  • 1 container vanilla frosting
  • 12 ounces white chocolate chips
  • 2 teaspoons real mint extract
  • food coloring (to desired color)

Shamrock St. Patrick’s Day Fudge Directions:

  1. In a food processor, pulse cookies until they are completely crumbled.  Press cookies down into a lined loaf pan.
  2. In one bowl, combine the frosting, mint extract, and food coloring.  Mix well.
  3. In a second bowl (or on the stovetop) melt the chocolate chips.  When chocolate chips are completely melted, combine the contents of the two bowls and mix well.
  4. Pour the contents of your bowl into the loaf pan over the pressed cookies.  Spread evenly.
  5. Chill for about one hour, then enjoy!

What are your lucky sweet for Saint Patrick’s Day?

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Comments

  1. 3
    withasmilegirl says:

    We just made these while we get all of our green snacks ready for our party tomorrow and they were sooo yummy. Will be serving them tomorrow for our guest as well! Very quick and easy to make! 🙂

  2. 4
    Stephanie Bondlow says:

    I just made this! That was easy and delicious! Thanks so much for helping me find the perfect St. Paddy’s dessert.

  3. 5
    Jeannie Griffin says:

    Looking forward to trying!