Vermont Mac and Cheese Recipe

Is there anyone out there that doesn't like Macaroni and Cheese? Anyone? Bueller? I didn't think so. It's right up there at the top of my list of good old comfort food. I use a tried and true recipe, given to me by one of my best friends, Jen. It makes a cheesy, totally creamy mac and cheese. You know how some homemade ones can be grainy and well, kind of curdled and dry? This one is nothing but creamy. The secret? Food snobs, you may want to avert your eyes now... Velveeta. Yes. I'm serious. I tried a few other recipes for mac and cheese. They tasted fine, but were dry, and I just couldn't get the famous "creamy" type that I was looking for. But with Jen's recipe, it's super creamy and just so damn good. I made some changes this time around. Yesterday, we packed the kids … [Read more...]