Here's a recipe that makes a fantastic main course salad but would also be an excellent match as a side salad with grilled meats. This salad is loaded with things that are good for you and its easy to make. Give it a try! I adapted my version from one at EatingBirdFood (and she adapted hers too!) I used a little less water for cooking quinoa and a little less oil to create what you see below. Roasted Broccoli & Kale Quinoa Salad is great served warm right when you finish making it, at room temperature, or straight out of the fridge (if you have any left overs the next day) Perfect for packing in a lunchbox. ROASTED BROCCOLI & KALE QUINOA SALAD Ingredients 1 cup quinoa (dry) 1 3/4 cup water (or vegetable broth) 1/2 pound broccoli cut into florets 1 medium … [Read more...]
The Best Greens for You
It's the New Year! Time to start fresh and be your best self yet! Did you make a resolution to eat better this year? I know I did! One way I'm doing that is by adding more greens into my diet. Salads, wraps, sandwiches. Whatever I can do to get more green in my diet - I'm trying! Are you looking to add a little more green in your diet this year? Great! I'm sharing the best greens for you along with some easy recipes. Kale - The superstar. It seems like everyone is talking about kale lately. It can help stimulate your immune system and is full of vitamins A, C and K. It also helps with vision and blood clotting. It can be seen in salads, on top of pizzas, in casseroles and everywhere you would use regular lettuce! Recipe Ideas: Kale Pesto Kale, Apple and Banana … [Read more...]
Summer Corn Salad
Summer is for grilling, but grilling doesn't always lend itself to an easy side dish. That's where this side salad comes in handy! With a few simple ingredients from your pantry, you'll have a fresh and colorful side dish to any summer dinner. You could enjoy this along side grilled burgers, chicken, fish or even tacos! Take it one step further and have it on top of scrambled eggs for the morning after breakfast! As a little added bonus, you could get fresh corn, grill it and cut off the kernels to put in this salad for some extra special flavor! [sc:adsense ] Summer Corn Salad Ingredients 1 (15 ounce) can corn, drained 8 ounces reduced sodium canned black beans, rinsed and drained 1/2 cup grape tomatoes, halved 1 tablespoon olive oil 1/8 teaspoon salt 1/4 … [Read more...]
13 Perfect Asparagus Recipes for Spring
Spring has officially sprung. Very seldom will you want to be stuck in a hot kitchen preparing lunch or dinner. You are going to want to be hanging out at the pool or picnicking at the park. But, you're also going to want to still eat light and healthy fare to be swimsuit ready for the summer. Yes? {I know. It's on every girl's mind this time of year...the daunting swim suit.} 1. First, a wealth of asparagus knowledge can be found on Relish. | 2. Picky Palette shares her recipe for Bacon Parmesan Spaghetti with Asparagus, Corn and Heirloom Tomatoes. Serve this dish chilled for a twist. | 3. This Asparagus, Strawberry and Arugula Salad from Key Ingredient has springtime written all over it. 1. This Lemon Truffle Pasta with Asparagus and Porcini Mushrooms is a warm dish but it is … [Read more...]
9 Delicious and Healthy Green Salads
I don't know about you, but at this time of year I start getting summer on my mind. Warm evenings, time with family and friends, and barbecued dinners. Lemonade on the front porch, naps in a hammock, and kids staying up way too late playing outside. In other words, the good life. Summer to me also means lighter fare. Less pasta and heavy sauces and more crunchy vegetables and vinaigrettes. Oh, sure...I love my salads with other savory yumminess like cheeses and nuts and warm chicken hot off the grill. But the health benefits of all of those veggies are still there. The fact this healthier eating makes putting on those summer skirts and shorts a bit easier? A healthy, delicious bonus. So in anticipation of summer, I'm sharing with you some amazing salad recipes I can't wait to try. … [Read more...]