Thanksgiving is almost here and it's time to start preparing your meal plan. No time? No problem! I have an entire meal plan prepared for you. Appetizers: Pumpkin Puree - Use these tips and add pumpkin puree to different dishes for a fun twist. For example, stir some pumpkin puree into prepared hummus to make a delicious Thanksgiving appetizer. Serve with warm pita bread. Cheese and Soup - Use these tips to prepare the perfect cheese platter, make sure you take a look at the suggestion for preparing a Thanksgiving appetizer by pairing Camembert with butternut squash soup. Entrees: Turkey - This turkey sounds delicious and will need to cook for around 6 hours and then sit for approximately 15 minutes before carving. Alternatively, you can try these step … [Read more...]
Skillet S’mores Mini Dessert Recipe
When you can't swing a bonfire or face the mess of traditional s'mores, these skillet s'mores are the perfectly portioned desserts. Whether you want to make them during the middle of the heat of summer or in the dead of winter, this mini dessert is easy to whip up and will satisfy those cravings. Use the graham crackers to dip into the marshmallows and melted chocolate. This gives you all the S'mores yumminess with the chocolate, marshmallow, and graham crackers together, without a bonfire! Brilliant! Mini Skillet S'mores from From Brazil To You Ingredients 60% cacao chocolate chips marshmallows low-fat honey graham crackers [sc:adsense ] How-To In an oven safe container (I used mini skillets), line the bottom with chocolate chips. Broil in the oven until … [Read more...]
Fun Fall Treats – Halloween Snacks and Desserts
I love this time of year! Maybe because it is the beginning of cool weather and the holiday season.. but I want to BAKE! My son is finally at the age where he can help me and actually enjoy sharing in the process, so I have been searching for some cute little treat ideas that we can try this season. Here are just a few yummy recipes I found: I am not a huge "Halloween" decor fan, but the idea around this little snack is cute. It's simply chocolate pudding with crumbled oreo on top, dressed up with a cookie. I figured I could do this anyway I want - maybe some yucky creepy worms instead? Or candy corn on top? hmmm.. I am a Rice Krispy Treat fanatic! They are so easy to make and can be "fashioned" into anything you can imagine - or will stick together as. :) Here, make a batch … [Read more...]
Miniature Gingersnap Pumpkin Pies
Now that Summer has passed and you are in full-on Halloween and Thanksgiving mode, the infamous pumpkin pie is here! I made this pie for the first time last year and it was the belle of the ball. Even my grandmother who is the greatest baker I know was stumped at what this pie was made of. Needless to say, it had her in a trance...a pumpkin pie trance. I promise, you'll have your family and friends all dying for this recipe. And as my husband says, 'It's the perfect combination of textures. My favorite pie you've made thus far.' Also, the great thing about this pie is that it can easily be made in one big pie too, if you'd prefer that over miniature pies. Miniature Gingersnap Pumpkin Pies adapted from Chocolate & Carrots Essential Equipment Non-Stick Four Cup Pie … [Read more...]
The Ultimate Vegan Summer Recipes
Vegan sometimes gets a bad reputation for not standing up to it's competitors. Today is the day we get proved wrong. These are the ultimate vegan summer recipes that will rock your taste buds! We have everything from appetizers to desserts. All vegan. All delicious! Perfect for summer! Won't you give these vegan summer recipes a try? Appetizers 1/Corn, Avocado and Blueberry Kale Salad from Vanilla & Spice 2/Grilled Avocado Hummus from What Jew Wanna Eat 3/Thai Lettuce Wraps with Basil from The Recipe Renovator 4/Garden Fresh Gazpacho from Wine & Glue Main Dishes 5/Veggie 'Meatballs' from Diethood 6/Pineapple Rum Beans from Healthy Slow Cooking 7/Sesame Noodles from Cupcakes & Kale Chips 8/Chick-quin Sandwich from Spabettie 9/Pasta with Cilantro Jalapeno … [Read more...]
Buckwheat crepes with caramelized bananas
I have always considered myself more of a pancake person than a crepe person, maybe for the simple fact that when I wake up on a lazy morning making pancakes seems the easiest and fastest delicious thing to make. However, when I am craving a pancake at 9 pm, crepes are definitely fancier than pancakes and more appropriate to eat for dessert. Buckwheat crepes are a little bit heavier than ordinary crepes but they also have a nuttier and deeper flavour, in my opinion, in France they are usually eaten with eggs and ham for a savoury snack, the sweet version is quite difficult to find in restaurants but I think that buckwheat pairs very well with caramel. The batter is pretty easy to put together, the tricky part of making crepes is the cooking: a good nonstick skillet and a rubber spatula are … [Read more...]